From the moment you step into Élephante, you are welcomed into an atmosphere designed to captivate the senses.

At the heart of the restaurant, our Live Sushi Station brings the artistry of Japanese cuisine to life. Guided by Chef Cătălin Petrescu, Group Executive Chef of Tomcat Hospitality, every piece of sushi and sashimi is prepared with precision, craftsmanship and the finest ingredients, allowing guests to witness the culinary process firsthand.

The experience continues beyond the kitchen with signature tableside service, where our Caesar Salad is freshly prepared before your eyes and our Matcha Tiramisu is delicately assembled to conclude the meal with a touch of elegance and theatre.

Élephante is where contemporary Asian fusion cuisine, exceptional Champagne and wines, live culinary craftsmanship and genuine hospitality come together to create an immersive dining experience.

Join us at Élephante and discover a dining experience as unforgettable as it is unique.