Omakase Bluefin Tuna Nights
A five-course journey built around one of the ocean’s most prized fish.
The Experience
Every Thursday evening at 19:00, Élephante opens its doors to a different kind of dinner. Omakase Bluefin Tuna is a curated five-course experience centered entirely around bluefin tuna – one of the most celebrated and sought-after fish in Japanese gastronomy – crafted live by Chef Cătălin Petrescu at the Élephante Live Sushi Station.
This is not a regular dinner. It is an occasion.
The five-course menu will be a surprise prepared at the Élephante Sushi Station by Chef Cătălin Petrescu, built entirely around this exceptional ingredient. Each course is a discovery – trust the chef and let yourself be surprised.
Five courses. One ingredient. Endless craft.
The Details
Every Thursday, starting 7pm
390 lei / person
Full payment required at the time of booking – non-refundable, but transferable to any other Thursday Omakase or à la carte visit at Élephante any other day
À la carte & drinks menu also available throughout the evening & day
Please note: no vegetarian
alternative is available for the five-course menu
Reserve Your Seat
Spaces are limited. Book your Thursday evening now.
* The reservation is valid for a duration of two hours, starting from the reserved time, not from the moment of arrival at the restaurant.
** The advance payment will be deducted from the total value of the final bill.
*** By participating in this event, you agree to comply with GDPR regulations and acknowledge that photo and video content may be captured during the event. These materials may be used for future marketing purposes. Thank you for your understanding and cooperation.













